Walked to school with Pauline. Had my History and Expression examinations today. I got out at . Walked home with Ruth Ray.
The daily diary entries from Ruth Catherine McKenzie McCoy. Her daughter, author Fran Baker, has included photos, historic notes and "old-time" recipes following the entries. Readers are welcome to comment.
Showing posts with label January 17. Show all posts
Showing posts with label January 17. Show all posts
Tuesday, January 17, 2012
Monday, January 17, 2011
Tuesday, January 17, 1933
We didn't have any tests at school. Ruth Ray's birthday - 14 years old. Bread pancakes for supper.
*Bread Pancakes
Soak 2 cups stale bread crumbs in 2 cups milk overnight. Keep in a cool place.
Add 2 eggs, beaten, 3 Tablespoons flour, 2 teaspoons baking powder, 1/2 teaspoon salt and a pinch of pepper. Beat until smooth.
Pour batter by spoonfuls onto hot griddle. Cook until brown on both sides. Serve with cheese sauce.
Cheese Sauce
Melt 2 Tablespoons butter in pan. Blend in 2 Tablespoons flour, 1/2 teaspoon salt, dash of pepper. Gradually add 1 cup milk. Cook until thickened, stirring constantly. Add 1/4 cup grated cheese, stir until melted. Serve at once. 4 servings.
*Bread Pancakes
Soak 2 cups stale bread crumbs in 2 cups milk overnight. Keep in a cool place.
Add 2 eggs, beaten, 3 Tablespoons flour, 2 teaspoons baking powder, 1/2 teaspoon salt and a pinch of pepper. Beat until smooth.
Pour batter by spoonfuls onto hot griddle. Cook until brown on both sides. Serve with cheese sauce.
Cheese Sauce
Melt 2 Tablespoons butter in pan. Blend in 2 Tablespoons flour, 1/2 teaspoon salt, dash of pepper. Gradually add 1 cup milk. Cook until thickened, stirring constantly. Add 1/4 cup grated cheese, stir until melted. Serve at once. 4 servings.
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